Sign-up to be a BBQ or Brew-off Contestant
NEW! ONLINE FORM HERE
It is free to sign-up. You are responsible to purchase all of your food, drink, and sampling materials (plates, cups, napkins) as well as, a table and chair for you to sit on. We recommend bringing your portable charcoal grill, though this is not required. We also recommend considering how best to sample your products, especially the messy ones… err, we mean the, mmm finger-licking good types, so that you have enough to last you through a good portion of the day.
We will stop public voting when the first participant runs out or within the third hour of sampling, whichever comes first. So, hit up Tom Friday’s for all the meat you can handle!
Vegetarian, Vegan, and RAW BBQ enthusiasts are also invited to sign-up, supply our herbivores some deliciousness, and educate the omnivores about alternative ways of eating. We will make a secondary category if there are more than 3 participants.
Participants are prohibited from selling any of their products unless they are appropriately licensed to do so. If you are a licensed food/drink vendor and wish to sell your product, please fill out our vendor form instead.
Because alcohol will be available in our designated BBQ & Brew Off area, we are limited in space, so we encourage you to sign-up early and reserve your spot today! We will have a waiting list. All participants need to be confirmed by 7/11 or your space will be given to another.
This will be open to a public jury, with honorary judge, Tom Friday, announcing the winners and prizes.